Apicius - International School of Hospitality


FALL LINEUP OF CERTIFICATE AND MASTER PROGRAMS

Enrollment is open for an exciting lineup of Fall 2012 Career and Master Programs. As summer sessions come to full swing, Apicius is also preparing to welcome future Fall 2012 master and career development certificate students. Current certificate programs open for enrollment in the Fall semester are available throughout FUA institutions and cover a wide range of professional studies and fields. Three master level programs are being offered in Italian cuisine, organizational management and urban design.

Career development programs are designed to provide a technical head start to those who are starting out in specific industries or professionals who are considering an industry change. Project works and practicums are an essential core of the programs in addition to theory and research. Faculty come from current professions and projects, providing students with industry contact to stimulate concepts and course loads.

For information pertaining to each program, visit our career and graduate programs area.

For enrollment please visit the admissions area at the FUA website. 

Apicius Certificate and Master Programs beginning in Fall 2012:

APICIUS

Baking and Pastry

Culinary Arts - Beginning, Intermediate and Advanced I levels

Wine Expertise - Beginning and Advanced levels

Master in Italian Cuisine, open to culinary graduates or professionals

Master in Organizational Management, grants Endicott Master of Education degree

J SCHOOL

Publishing with Food Communications Concentration - Beginning level

 

 

 

 



Florence University of the Arts S.r.l. - Villa Brilli Peri via Guelfa 85-114-116 Palazzo Bombicci Guicciardini Strozzi Corso Tintori 21, Firenze : Telephone: +39.055.246.90.16 : Fax: +39.055.247.62.34 : Mail: info@apicius.it Office hours: Monday - Thursday from 8.30am to 5.30pm (GMT + 1). © FUA 2012.